Smoky Smoked Sausage and Potato Bake

Cheese making kit
👨‍🍳 Step-by-Step Instructions
Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C). A hot oven ensures those potatoes get crispy edges!

Step 2: Prep the Ingredients
Potatoes: Wash and chop into 1-inch chunks. No peeling needed for thin-skinned potatoes.

Sausage: Slice into hearty rounds.

Veggies: Slice onion and bell pepper if using.

Step 3: Toss with Seasoning
In a large bowl (or directly on the baking sheet), combine potatoes, sausage, onion, and pepper.

Drizzle with olive oil.

Sprinkle with smoked paprika, garlic powder, salt, and pepper.

Toss well to coat everything evenly.

Step 4: Bake to Golden Perfection
Spread mixture out in a single layer on a greased or parchment-lined baking sheet.

Bake for 35–45 minutes, flipping halfway through.

Everything should be crispy, browned, and fork-tender.

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